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Old 26 December 2017, 07:48 PM
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mbravo mbravo is offline
Join Date: 29 December 2015
Location: New Jersey
Posts: 1,337
Default What to do with leftover mustard sauce??

For Christmas this year, to go alongside the prime rib, I made a mustard cream sauce that was super delicious. However, I now have about a pint still left and I'm trying to think of how I can serve it (or serve some, freeze some) before it goes bad.

I can see using it on-

But does anyone have any other suggestions for what I can do with it?
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