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#141
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Just curious, since tipping isn't done in some other countries, If the tip is not driving the server to take good care of the customer then how do restaurants ensure that good service is being given to their customers?
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And always remember....when life hands you Lemons, ask for tequila and salt and call me over !!!!!
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#142
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They train the workers, pay them a decent wage, and, I suppose, fire them when they can't do it. It seems to me the US has trouble, in general, training workers to give good service. I'm not sure that tipping helps. (See rest of thread -- plus the 100 Things... thread.)
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Percentages may not sum to 100 due to rounding. |
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#143
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What other industries in the USA have tipping for customer facing jobs? For the ones that don't, is there a noticeable difference in the quality of customer care that you get? When people work in salaried or wage only jobs do they slack off and just do as little as they can to get by because there's no financial advantage in doing any more? (I'm really hoping that the answer to this last one is "no!" ETA: or at least "not often" )
Last edited by stalker; 05 November 2009 at 12:03 AM. |
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#144
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I am priviliged enough to have been able to "opt out," as you say, from relying on tips. Not everyone has that luxury. And frankly, blaming the workers for their shoddy working conditions is naive at best.
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"Don't get me wrong, it's not a very slippery slope. It's a slope with only a very minor grade, probably flat to the naked eye and which one would need some high quality surveyor's equipment to determine drainage and there's plenty of ways to reroute the flow to greener pastures and such, but a slope toward a bad place nonetheless." -Joe Bentley |
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#145
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Meatpacking jobs have been shipped overseas? How does that work?
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Another blog update, to cleanse the horror that was the last post: Confessions of a Dragon's scribe |
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#146
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"shipped overseas or staffed almost entirely with illegal immigrants". I believe Esprise Me meant meatpacking jobs are mostly done by immigrants now.
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I am dfresh and I approve of this message. |
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#147
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Immigrants or illegal immigrants? There is a huge difference between the two. I'd be interested in statistics that show that those jobs are staffed primarily by illegal immigrants.
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Another blog update, to cleanse the horror that was the last post: Confessions of a Dragon's scribe |
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#148
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These aren't isolated occurrences, they're common enough to have changed the whole industry. 30 years ago, meat packing used to be a difficult job, but one that paid a living wage. Now it's a minimum wage job, with wages so low in large part due to widespread employment of illegal immigrants. It's dropped substantially even before taking into account inflation. There's no way they could employ enough people to do an unpleasant job like that at those wages legally. It's not that easy to immigrate legally to the US. There aren't millions of legal immigrants lining up to do the very worst jobs for minimum wage or below. Those jobs can offer pay like that only by resorting to illegal immigrants. Sure they employ some of their employees legally, but if they had to rely solely on legal immigrants, supply vs demand would drive up wages to something more livable. I don't blame the illegal immigrants for trying to make a living. They're doing crap work for crap pay. But I do blame the employers and the regulators who fail to make it punishing enough for the employers not to do it. |
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#149
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Fast Food Nation, the book not the movie, talks a lot about the meat production industry and how it is rife with the abuses Errata talks about.
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Not everyone has the time or energy to end 21st century slavery, but everyone can let the yellow mellow.--rhiandmoi |
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#150
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Staffed almost entirely with illegal aliens?
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Another blog update, to cleanse the horror that was the last post: Confessions of a Dragon's scribe |
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#151
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"Almost entirely" is an exaggeration, to be sure. According to this 2006 report, it's estimated that 26% of Swift employees are/were illegal immigrants.
Of course, as a result of these raids, Swift itself faced no sanction whatsoever.
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Not everyone has the time or energy to end 21st century slavery, but everyone can let the yellow mellow.--rhiandmoi |
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#152
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So then restraunts are going to become staffed with 26% illegal aliens unless we get rid of the American system for tipping?
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Another blog update, to cleanse the horror that was the last post: Confessions of a Dragon's scribe |
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#153
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“If you can keep your head when all about you are losing theirs, it's just possible you haven't grasped the situation. ” / Jean Kerr |
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#154
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#155
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Being British is about driving in a German car to an Irish pub for a Belgian beer, then travelling home, grabbing an Indian curry or a Turkish kebab on the way, to sit on Swedish furniture and watch American shows on a Japanese TV. But the best thing about being British is an abiding suspicion of all things foreign! |
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#156
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__________________
“If you can keep your head when all about you are losing theirs, it's just possible you haven't grasped the situation. ” / Jean Kerr |
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#157
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One problem here is calling it a "gratuity" which does seem to imply it is a voluntary thing. Unfortunately, it's been taken to absurd lengths in the US. That's a problem. The problem isn't helped by people refusing to pay it -- unless they're going to start some kind of movement. It borders on a verbal contract in the US, not legally binding but certainly socially so. (Legally so in restaurants that state up front that the amount will be added to the bill.)
The way it's set up, some workers really don't get paid if they don't get tipped. That's wrong but it's also wrong to tell them to "get another job" after you've taken advantage of their unfair situation. When you eat at an establishment like that, that's the social contract you enter. If you don't like that system then, actually, I suggest you eat at a different place. There are restaurants even in the US that don't do the tipping system. If it's wrong not to pay them fairly then it's at least as wrong to take advantage of the fact that they aren't - and even more so to add insult to injury. I should add that I'm quite aware (as someone who used to make a living off of the kindness of customers - and spent a good deal of it in keeping the other locals well-tipped) that not everyone in a tip=pay situation is getting the shaft. If managed fairly, it can be like a franchise, like investing in the popularity of the establishment. I'm not against it in principle. Unfortunately, like a lot of raw deals (see MLMs), it doesn't work out as well as they sell it to newcomers. A lot of workers do get ****ed in the world, whether they work in a sweatshop, in a field, or at tables; it's actually kind of mean to say, "Just get another job [loser]."
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Percentages may not sum to 100 due to rounding. |
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#158
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If you looked at the information would have seen that I must live in Washington state. This is because it is the only state that service workers are paid full minimum wages before tips and the hourly minimum wage is $8.55 per hour. It is under the heading "STATE LAW DOES NOT ALLOW TIP CREDIT".
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"If your going to have delusions, you might as well go for the really satisfying ones." Ranger Marcus Cole, Babylon 5 |
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#159
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You will learn the dual languages of my home and native land, and you will SAVOUR MY POUTINE!! |
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#160
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__________________
And always remember....when life hands you Lemons, ask for tequila and salt and call me over !!!!!
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