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Old 18 January 2013, 04:20 PM
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Sue Sue is offline
 
Join Date: 26 December 2011
Location: Ontario, Canada
Posts: 9,210
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I agree that you can't expect to replicate a Subway sub for a $1. but on the other hand I do think that if you're trying to save money on lunches than brownbagging it is almost always a cheaper alternative. I used to feel that the deli meat prices were way too high until I finally put two and two together and figured out how much I was spending on buying lunches every week. It's a larger outlay at grocery time that pays off later. Well, assuming we remember to use the deli meat. There are few things grosser in your fridge than slimey too old to eat it deli meat .
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